Thai Mint Menu (Update 2025)
Introducing the menu at Thai Mint, located in Colorado Springs, offers a wide range of authentic Thai dishes with a focus on fresh ingredients and customization options. Customers rave about the flavorful curries, especially the Thai hot option for the brave spice lovers. The restaurant is known for its accommodating service, making sure vegetarian and dietary restrictions are met with ease. Standout dishes include the generously portioned lunch specials, customizable green curry, appetizer combo with heavenly crab wontons, and the delightful Pad Thai with glass noodles. The restaurant also offers a cozy ambiance with ample seating, making it perfect for gatherings and special occasions. Overall, Thai Mint is a must-visit spot for those craving delectable Thai cuisine in a welcoming environment.
Appetizers
A Vegetarian Egg Rolls ()
Crispy rolls stuffed with vegetables and clear noodles. Served with sweet and sour sauce.
Thai Egg Rolls ()
Crispy rolls stuffed with chopped chicken, vegetables, and clear noodles. Served with sweet and sour sauce.
Crab Cheese Wontons ()
Crispy wontons filled with a creamy mixture of imitation crabmeat and cream cheese. Served with sweet and sour sauce.
Chica Bomb
Ground chicken tender mixed with special ingredient sauce, cilantro, and kaffir lime leaves. Deep-fried perfectly golden brown then served with cucumber salad on the side.
Thai Iced Tea
Add ice for an additional charge.
Thai Iced Coffee
Add ice for an additional charge.
Coconut Juice
Freshly extracted coconut water typically includes tender coconut flesh for a refreshing taste.
Soda
Choice of soda: Coke, Diet Coke, Sprite, Dr. Pepper, Iced Tea, Orange Fanta.
Beverages
Desserts
D Sweet Sticky Rice
Served with coconut sauce and topped with sesame seeds.
D Sweet Sticky Rice With Ice Cream
Served with ice cream and topped with whipping cream and coconut sauce.
Green Curry
Curry choice of meat with bell pepper, bamboo shoots, zucchini, fresh thai basil and kaffir lime leaves in green curry sauce. (coconut milk).
Red Curry
Choice of meat with bell pepper, bamboo shoots, fresh thai basil and kaffir lime leaves in red curry sauce. (coconut milk).
Panang Curry
Popular curry with your choice of meat with bell pepper, thai basil, simmered in creamy coconut milk in panang curry paste, topped with finely chopped kaffir lime leaves.
C Massaman Curry
A southern thailand style curry with your choice of meat with potatoes, carrot, onion, peanuts simmered in creamy coconut milk, massaman curry paste and tamarind juice.
C Yellow Curry
A mild curry with your choice of meat with potatoes, carrot, onion simmered in creamy coconut milk and yellow curry paste.
Pineapple Red Curry (Gang Khua)
Choice of meat with pineapples, bell peppers, and basil simmered in creamy coconut milk and red curry paste.
Curries
Fried Rice
F. Thai Mint Fried Rice
Rice stir-fried with egg, onion, and carrot in thai-style sauce.
Vegetable Fried Rice
Rice stir-fried with egg and mixed vegetables in thai style sauce.
F Pineapple Fried Rice
Rice stir-fried with egg, onion, carrot, pineapple, and curry powder in thai style sauce.
Thai Chicken Teriyaki
Stir-fried chicken breast in a smooth thai style teriyaki sauce over a bed of cabbage. Served with steamed jasmine rice. (substitute brown or fried rice with egg for an extra cost.)
Chica - Bomb
Ground chicken tender mixed with special ingredient sauce, cilantro, and kaffir lime leaves. deep-fried perfectly golden brown then served with cucumber salad and rice.
House Specials
Noodle Dishes
Pad Thai
Authentic pan-fried glass noodles with egg, bean sprouts, and green onions in lightly sweet tamarind sauce, topped with crushed peanuts.
Pad See Ew
Flat rice noodles stir-fried with egg, broccoli, bean sprouts, carrot, cabbage, and onion in black soy sauce.
Drunken Noodles
Flat rice noodles stir-fried with egg, broccoli, onion, bell pepper, carrot, bamboo, and hot basil in black soy sauce.
Clear Noodle Soup
A clear chicken broth with clear noodles and chopped chicken, cabbage, carrot, onion, and mushrooms, topped with crispy garlic, green onions, and cilantro.
Chicken Noodle Soup
Rice noodles with chicken and bean sprouts in a clear chicken broth, topped with crispy garlic, green onions, and cilantro. (add fish balls for an extra cost.)
Seafood Noodle Soup
Rice noodles with shrimp, imitation crab meat, squid, and bean sprouts in clear chicken broth, topped with crispy garlic, green onions, and cilantro.
Noodle Soups
Side Dishes
Thai Jasmine Rice
Steamed Thai jasmine rice, offering a subtle, sweet aroma and a soft, sticky texture.
Brown Rice
Wholesome brown rice to complement your meal.
Fried Rice With Egg
Stir-fried jasmine rice with egg, typically includes onions, peas, and carrots, seasoned with Thai-style soy sauce.
Cucumber Salad
Cucumber mixed with dressing.
Extra Sauces
Selection of Thai sauces including peanut, sweet and sour, chili paste, chili powder, and chili fish sauce.
Rice Noodles
Thin rice noodles, typically includes a simple preparation method, steamed to complement various dishes.
Pad Prew Wan
Sauteed onion, bell pepper, zucchini, pineapple, tomato, carrot, and cucumber in sweet and sour sauce .
Pad Kra Tiem Prik Thai
Sauteed garlic, carrot, cabbage, and black pepper in a special house sauce on top of a bed of broccoli .
Pad Pak Ruammit (Vegetable Delight )
Stir - fried vegetable medley in light soy sauce, including cabbage, bell pepper, onion, zucchini, carrot, broccoli, mushrooms, bamboo shoots and green onions .
Pad Pak With Peanut Sauce
Stir - fried vegetable medley in peanut sauce, including cabbage, bell pepper, onion, zucchini, carrot, broccoli, mushrooms, bamboo shoots and green onions .
Stir - Fried Dishes
Soups
Tom Kha Gai
Chicken in coconut soup flavored with the tang of lime juice, infused with galangal root, lemongrass, kaffir lime leaves, cabbage, tomatoes and, mushrooms. (Also available in shrimp or seafood at an extra cost. )
Tom Yum Gai
Chicken in sour soup blended with galangal root, lemongrass, kaffir lime leaves, cabbage, tomatoes, mushrooms, and lime juice.
Tom Yum Goong
Shrimp in sour soup blended with galangal root, lemongrass, kaffir lime leaves, cabbage, tomatoes, mushrooms, and lime juice.
Green Curry
Gluten Free.
Red Curry Curry
Gluten Free.
Panang Curry
Gluten Free.
Massaman Curry
Gluten Free.
Yellow Curry
Gluten Free.
Pineapple Red Curry ( Gang Khua )
Gluten Free.
Curries (Gluten Free)
Fried Rice (Gluten Free)
Thai Mint Fried Rice
Gluten Free.
Vegetable Fried Rice
Gluten Free.
Pineapple Fried Rice
Gluten Free.
Pad Thai
Gluten Free.
Pad See Ew
Gluten Free.
Drunken Noodles
Gluten Free.
Noodle Dishes (Gluten Free)
Noodle Soups (Gluten Free)
Clear Noodle Soup
Gluten Free.
Chicken Noodle Soup
Gluten Free.
Seafood Noodle Soup
Gluten Free.
Tom Kha Gai
Gluten Free. Also available in shrimp or seafood for extra cost.
Tom Yum Gai
Gluten Free.
Tom Yum Goong
Gluten Free.